Cullen Bay Hotel - Rest, Relax, Rediscover...
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Dine on Scotland's finest produce

Our elegant restaurants enjoy stunning views and compliment the superb dishes on offer. The menus use local produce both from the deep waters of the Moray Firth and the rolling green hills of Grampian and Tayside.

 The dedicated team of chefs combine these fresh ingredients using traditional recipes to create mouthwatering dishes. We pride ourselves in sourcing the very best local suppliers, who in turn supply the essential ingredients for excellent breakfasts, lunches, high teas, dinners and Sunday lunches.

Our Current Summer Menus

Lunch (12-2pm) Dinner (6-8.30pm)